Today I wanted something simple and fresh. I found a nice spring herbs mixture and some tiny gold tomatoes (they are a lot more yellow than they look here) and tossed it with a few snap peas and some seed. Add a little oil and vinegar, and that's all it takes. You don't need much when you've got some nice herbs to work with. That said, this particular mixture was kind of short on herbs; I would like to find one with a better balance, but I will probably have to create my own.
How-to: Start with a mixture of baby lettuces and herbs, along with tiny sweet yellow tomatoes, halved, and chunks of sugar snap peas. Add some pumpkin and sunflower seeds, a splash of white vinegar, a drizzle of olive oil, and a pinch each of salt and sugar.
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